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	<title>SHIBUYA109 LAB &#8211; MING&#039;S</title>
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		<title>SHIBUYA109 LAB 帶來 2024 年預測日本 Z 世代女性最喜歡甜品，韓國美食趨勢成熱潮指標？</title>
		<link>https://www.mings.hk/shibuya109-lab-%e7%94%9c%e5%93%81-%e5%b7%b4%e8%a5%bf%e8%8e%93%e6%9e%9c%e7%a2%97-392188/</link>
					<comments>https://www.mings.hk/shibuya109-lab-%e7%94%9c%e5%93%81-%e5%b7%b4%e8%a5%bf%e8%8e%93%e6%9e%9c%e7%a2%97-392188/#respond</comments>
		
		<dc:creator><![CDATA[Vince Chan]]></dc:creator>
		<pubDate>Sat, 06 Jan 2024 03:07:23 +0000</pubDate>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Travel & Eats]]></category>
		<category><![CDATA[SAMOYED CAFE]]></category>
		<category><![CDATA[SHIBUYA109 LAB]]></category>
		<category><![CDATA[巴西莓果碗]]></category>
		<category><![CDATA[水果糖葫蘆]]></category>
		<category><![CDATA[甜品]]></category>
		<category><![CDATA[蛋糕]]></category>
		<category><![CDATA[飯糰牛角包]]></category>
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					<description><![CDATA[<p>The post <a rel="nofollow" href="https://www.mings.hk/shibuya109-lab-%e7%94%9c%e5%93%81-%e5%b7%b4%e8%a5%bf%e8%8e%93%e6%9e%9c%e7%a2%97-392188/">SHIBUYA109 LAB &lt;span class=&quot;zh&quot;&gt;帶來&lt;/span&gt; 2024 &lt;span class=&quot;zh&quot;&gt;年預測日本&lt;/span&gt; Z &lt;span class=&quot;zh&quot;&gt;世代女性最喜歡甜品&lt;/span&gt;，&lt;span class=&quot;zh&quot;&gt;韓國美食趨勢成熱潮指標&lt;/span&gt;？</a> appeared first on <a rel="nofollow" href="https://www.mings.hk">MING&#039;S</a>.</p>
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										<content:encoded><![CDATA[<p>The post <a rel="nofollow" href="https://www.mings.hk/shibuya109-lab-%e7%94%9c%e5%93%81-%e5%b7%b4%e8%a5%bf%e8%8e%93%e6%9e%9c%e7%a2%97-392188/">SHIBUYA109 LAB &lt;span class=&quot;zh&quot;&gt;帶來&lt;/span&gt; 2024 &lt;span class=&quot;zh&quot;&gt;年預測日本&lt;/span&gt; Z &lt;span class=&quot;zh&quot;&gt;世代女性最喜歡甜品&lt;/span&gt;，&lt;span class=&quot;zh&quot;&gt;韓國美食趨勢成熱潮指標&lt;/span&gt;？</a> appeared first on <a rel="nofollow" href="https://www.mings.hk">MING&#039;S</a>.</p>
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